Online & Interactive Menus

  • Health-e Meal Planner Logo Breakfast and Lunch Menus, carbohydrate and allergen information and more! Not only do we have printable Menus for your wall, our online interactive menu has all of the details you're looking for. PLEASE NOTE: this menu is subject to change depending on availability from our supplier.

     

    Online Interactive Menu

Elementary School Meal Menus

  • February Grab and Go Menu

    February Hybrid Menu (this is the menu for on site learners).

    March Grab & Go/Meal Kit Menu (Grab & Go lunch service ends on March 9th. Beginning March 12th 3- and 5-day meal kits will be distributed based on students enrolled in hybrid or 100% remote learning. See menu for more details).

    March Hybrid Menu (this menu is for on site learners).

    PLEASE NOTE: the menu is subject to change depending on availability from our supplier.

    If you have questions about the menu or nutrition information please email the Food & Nutrition Services department.

    We will continue to provide meals that meet with USDA guidelines of providing the 5 components that make up a healthy meal - protein, milk, grain, fruit and vegetable. Families can be assured that every meal will contain these 5 components.

    Thank you for your understanding at this time.

Middle School Meal Menus

  • February Grab and Go Menu

    March Grab & Go/Meal Kit Menu (Grab & Go lunch service ends on March 9th. Beginning March 12th, 3- and 5-day meal kits will be distributed based on students enrolled in hybrid or 100% remote learning. See menue for more details).

    PLEASE NOTE: the menu is subject to change depending on availability from our supplier.

    If you have questions about the menu or nutrition information please email the Food & Nutrition Services department.

    We will continue to provide meals that meet with USDA guidelines of providing the 5 components that make up a healthy meal - protein, milk, grain, fruit and vegetable. Families can be assured that every meal will contain these 5 components.

    Thank you for your understanding at this time.

High School Meal Menus

  • February Grab and Go Menu

    March Grab & Go/Meal Kit Menu (Grab & Go lunch service ends on March 9th. Beginning March 12th, 3- and 5-day meal kits will be distributed based on students enrolled in hybrid or 100% remote learning. See menu for more details).

    PLEASE NOTE: the menu is subject to change depending on availability from our supplier.

    If you have questions about the menu or nutrition information please email the Food & Nutrition Services department.

    We will continue to provide meals that meet with USDA guidelines of providing the 5 components that make up a healthy meal - protein, milk, grain, fruit and vegetable. Families can be assured that every meal will contain these 5 components.

    Thank you for your understanding at this time.

Menus & Nutrition Information

  • North Thurston Public Schools participates in the National School Lunch and Breakfast Program sponsored by the USDA. Breakfast entrees are accompanied by variety of fresh and lightly sweetened canned fruit, 100% fruit juice, and an option of 1% white milk or non-fat chocolate milk. Lunch entrees are accompanied by a self-serve fresh fruit and vegetable bar, and an option of 1% white milk or non-fat chocolate milk. A vegetarian entree is available daily. The middle and high schools have expanded menus that feature fresh specialty salads, sandwiches, wraps, parfaits, fresh baked pizzas and burgers.

Interactive Menu App!

We Proudly Serve

    • Whole Grain Bread Products, Pasta, Rice, and Tortillas
    • Many menu items prepared from scratch
    • Self-Serve Fruit and Vegetable Bars that consist of: Romaine, Spring mix, Broccoli, Cauliflower, Carrots, Cherry Tomatoes, Edamame, Kidney Beans, Cucumber Coins, Celery, Baby Corn, Apples, Oranges, Grapes, Bananas, a variety of lightly sweetened canned fruits, and other seasonal options.
    • Low-fat Dressings
    • Low Fat 1% White Milk and Fat Free Chocolate Milk