Heating Instructions for Grab-and-Go Items

  • PIZZA

    (For best results use oven)

     Pizza Ripper

    • Oven: Heat oven to 325 – 350 degrees F.  Remove from bag and place on a baking sheet. Bake for 9 -12 minutes. Cook to minimum internal temp of 140 degrees.
    • Microwave Oven: Remove from bag and place on microwave safe plate. Cook for 1 minute and 15 – 30 seconds. Cook to minimum internal temp of 140 degrees.

     

    CHICKEN CORN DOG & PANCAKE ON A STICK

    (Fully Cooked)

    Corndog

    • Oven: Heat oven to 350 degrees. Remove from bag and place on oven safe sheet pan. Thawed: Bake 15-20 minutes. Frozen: Bake 25-30 minutes. Cook to a minimum internal temperature of 140 degrees.
    • Microwave Oven: Place on microwave safe plate. Cook 30 seconds. Turn, wait 20 seconds. Cook another 30 seconds. Cook to a minimum internal temperature of 140 degrees.

     

    BBQ BEEF RIB SANDWICH

    (Fully Cooked)

    Rib Sandwich

    Reheat in wrapper if sandwich is individually wrapped.

    • Oven: Heat oven to 350 degrees. Place on oven safe sheet pan. Thawed: Bake 25-30 minutes. Frozen: Bake 35 minutes. Cook to a minimum internal temperature of 140 degrees.
    • Microwave Oven: Place on microwave safe plate. Cook 1-2 minutes. Cook to a minimum internal temperature of 140 degrees.

     

    BREADED CHICKEN STRIP and CHICKEN BITES

    (Fully Cooked)

    Chicken Strips       Chicken Bites

    • Oven: Heat oven to 350 degrees. Remove from bag and place on oven safe sheet pan. Thawed: Bake 8-10 minutes. Frozen: Bake 10-14 minutes. Cook to a minimum internal temperature of 140 degrees.
    • Microwave Oven: Place on microwave safe plate. Cook 1-2 minutes. Cook to a minimum internal temperature of 140 degrees.

     

    BREADED CHICKEN DRUMSTICKS

    (Fully cooked)

    Chicken Drumstick

    • Oven: Heat oven to 350 degrees. Remove from bag and place on oven safe sheet pan. Thawed: Bake 20-25 minutes. Frozen: Bake 25-30 minutes. Cook to a minimum internal temperature of 140 degrees.
    • Microwave Oven: Place on microwave safe plate. Cook 1-2 minutes. Cook to a minimum internal temperature of 140 degrees.

     

    HAMBURGER

    (Fully Cooked)

    Hamburger

    • Microwave Oven: Remove from bag. Remove beef patty from bun. Place patty on microwave safe plate. Cook 30 seconds -1 minute. Heat bun separately for 20-30 seconds. Cook patty to a minimum internal temperature of 140 degrees.

     

    CHICKEN BURGER

    (Fully Cooked)

    Chicken Burger

    • Microwave Oven: Remove from bag. Remove chicken patty from bun. Place patty on microwave safe plate. Cook 30 seconds -1 minute. Heat bun separately for 20-30 seconds. Cook patty to a minimum internal temperature of 140 degrees.

     

    NACHOS

    (Fully Cooked)

    Nachos

     

    • Eat Cold: Sprinkle meat and cheese over chips.
    • Microwave: Remove from bag. Place meat on microwave safe plate. Cook 30 seconds - 1 minutes. Cook to a minimum internal temperature of 140 degrees. Sprinkle meat and cheese over chips.

     

    BEEF TERIYAKI DIPPERS, ORANGE CHICKEN, AND TERIYAKI CHICKEN

    (Fully Cooked)

    Beef Dippers       Orange Chicken     Teriyaki Chicken

     

    • Oven: Heat oven to 350 degrees. Remove from bag and container and place on oven safe sheet pan. Bake 4-7 minutes. Cook to a minimum internal temperature of 140 degrees.
    • Microwave Oven: Remove from bag and container and place on microwave safe plate. Cook 1 minutes. Cook to a minimum internal temperature of 140 degrees.

     

    BEAN & CHEESE BURRITO

    Bean and Cheese Burrito

     

    • Oven: Heat oven to 350 degrees. Remove from bag and container and place on oven safe sheet pan. If thawed, bake 15 minutes.  If frozen, bake 25 minutes. Cook to a minimum internal temperature of 140 degrees.
    • Microwave Oven: Remove from bag and container and place on microwave safe plate. Turn over every 30 seconds. Heat until hot and soft.

     

     

    PASTA WITH MEATBALLS

    Pasta with meatballs

    • Microwave Oven: Remove from bag and container and place on microwave safe plate. Cook 1-2 minutes. Cook to a minimum internal temperature of 140 degrees.

     

     

    MOZZARELLA STUFFED BREADSTICKS

    Mozzarella stuffed breadsticks

    • Oven: Heat oven to 350 degrees. Remove from bag and container and place on oven safe sheet pan. If thawed, bake 5-7 minutes. If frozen, bake 10-12 minutes. Cook to a minimum internal temperature of 140 degrees.
    • Microwave Oven: Remove from bag and container and place on microwave safe plate. Cook 1-2 minutes. Cook to a minimum internal temperature of 140 degrees.